Friday, February 03, 2006

3 Day Cookery Course at La Preghiera - Weds 26th April - Saturday 30th April


Join us at La Preghiera for a hands-on cookery course experience in Umbria, Italy.

Meet our cooks, Mara and Emma and learn how to make fresh pasta, fillings, sauces, traditional Umbrian antipasti, meats, salads and dolci....

The course includes a trip to a local market where you can savour the atmosphere of a thriving market town and buy fruit, vegetables, prosciutto and cheeses, the ingredients that you will need for the course.

Also included is an excursion to find the highly prized "Tartufo" or truffle in the valleys around Città di Castello, learning how to prepare and use them in Italian cooking with a dinner based on truffles afterwards...

The course includes:
3 nights luxury accommodation in historic home
Three hands-on cookery classes, approx 3 hours each
All meals including: Buffet Breakfast, Lunch with wine, soft drinks and coffee, Dinner with aperitivo, wine, liqueurs, soft drinks and coffee
Aperitivo and Stuzzichini on first evening
Truffle Hunting Excursion and market visit
Car, driver and interpreter where necessary
With prices from 1255 Euro per person....

Contact Sally Ann at info@lapreghiera.com to reserve your place on the course!